Commercial Electric Dough Mixer, 90° Tilting Mixing Bowl, Stainless Steel Construction, High-Efficiency Baking and Kitchen Use, 3 Kg.,5kg

This multi-functional dough mixer is designed for a wide range of uses, processing all-purpose flour, glutinous rice flour, and bread flour, and can also mix minced meat, fish, and dumpling fillings. It's ideal for making a variety of dishes, including bread, buns, dumplings, pizzas, and noodles. Its versatility makes it a top choice for hotels, bakeries, pizzerias, restaurants, cafes, and schools. 3kg Model Specifications: Material: Stainless Steel Machine Dimensions: 41*21*34.5 cm Noodle Wire Dimensions: 26*20*21 cm Packaging: Carton Packaging Dimensions: 43*26*38 cm Gross Weight: 16 kg Flour Usage per Use: 1.5-3 kg Noodle Bucket Capacity: 10 liters Production Efficiency: 30 kg/hour Power: 1.5 kW Timer: Maximum 30 minutes 5kg Model Specifications: Material: Stainless Steel Machine Dimensions: 48*30*41 cm Noodle Wire Dimensions: 30*23*27 cm Packaging: Cardboard boxPackaging dimensions: 50*32*42 cmGross weight: 24 kgFlour usage per batch: 2-5 kgNoodle bucket capacity: 18 litersProduction efficiency: 50 kg/hourPower: 1.5 kWTimer: Maximum 30 minutes Package includes:1 x Dough Kneader1 x English instruction manual

• Food-grade stainless steel: This dough mixer is made of high-quality, corrosion-resistant, and wear-resistant stainless steel, ensuring durability and resistance to deformation. Its smooth surface is easy to clean, making it a hygienic choice for food processing.
• Large-capacity commercial dough kneading machine: This electric dough kneading machine is equipped with a powerful 1500W motor and a 10L drum that can efficiently process 3kg/5kg of flour, with a production rate of up to 30kg/h/50kg/h, making it an ideal choice for commercial baking needs.
• Improved dough quality: Utilizing stainless steel curved blades and a dough cutter, it simulates hand kneading to ensure the dough is firm and thoroughly kneaded. The dough tray can rotate 90° for easy dough removal, simplifying the baking process.
• Efficient heat dissipation: This dough kneader has multiple heat dissipation vents on the side, which can effectively dissipate heat and ensure that the machine can continue to operate stably even after long-term use.